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The complexities of the Pinot Noir grape are accented in this Vinaigrette. Try this robust dressing with a salad of baby spinach, feta and pomegranate seeds, toss it with grilled or steamed vegetables.
This fine vinaigrette is a combination of our Late Harvest Riesling Vinegar blended with Walnut Mustard and Grapeseed Oil. It is light with walnut tones excellent on salads or as a marinade with chicken.